Most probably, you have heard people blame their weight gain on a slow metabolism rate. Is this true and what does it mean. Is the slow rate of metabolism really the culprit? And if then this is the case, is there anything that can be done to revamp your metabolism to burn extra calories? Alongside metabolism, what you eat and the physical exercises you participate in, will really have much to do concerning your weight. Apart from helping you check on your body weight, quick metabolism will keep conditions such as heart attacks, shortness of breath and heart burns at bay. If you are looking to improve on your rate of metabolism, you should give the following two fruits a try.

An apple.

When you eat an apple in the morning, your rate of metabolism is reasonably increased. However, you should not expect to lose weight from day one. One apple alone has little significance regarding your health. If you indeed want to crank up your rate of metabolism, let an apple be a close companion and don’t forget to add a bit of protein rich food in your diet. For tangible results, you will need to take the apples at regular intervals and come up with an exercise schedule.

Nutrients present in apple.

The benefits of eating an apple are numerous. Apart from increasing your rate of metabolism, they will also keep your skin healthy and maintain a good heart condition. Apples contain vitamins B which are necessary in your diet as they are responsible for turning curbs, fat and protein into energy. Additionally, vitamin K present in apples will help in protein metabolism and development of strong bones. The minerals present in apples, that is, magnesium and manganese help to break down carbs and protein as well This increases the rate of metabolism which in turn provides you with the necessary strength to do work and reduce concentration of fats in the body.

Why an Apple in the morning?

An average apple contains 95 calories, which fit perfectly in a low diet dietary. Due to a large amount of fiber present in apples, you will get full quickly hence reduce the amount of food one takes. Additionally, it slows food down the digestive system making it easier for food to be absorbed. The slow intake of food into the bloodstreams does not spike the amount of sugar in the blood which would otherwise be converted into fats.

According to a study in 2011, munching on an apple slowly during your breakfast will speed up the rate of metabolism rather than eating foods packed with ultra refining cabs. Additionally, if you eat food quickly, you risk gaining weight rather than those who skip it in the morning.

Garcinia Cambogia.

This is a small, pumpkin-like, green or yellowish fruit. It is known to inhibit citrate acid. This enzyme prevents the formation of fats in the body. Additionally, when eaten, it results to a feeling of fullness which reduces the rate of calorie intake. When combined with a healthy diet, it can work perfectly to keep obesity at bay. It has been known to work well on vegans and vegetarians.

The hydroxy citric acid present in Garcinia Cambogia tends to make the body use excess energy than the one consumed. Asa result, the body ends up using fats stored to meet the required energy demands. This significantly increases the metabolism level helping prevent obesity and overweight conditions. Anyone can take it and you should try it.

BOTTOM LINE.

It all narrows down to you to lead a healthy lifestyle. Adding the two fruits in your diet does not only guarantee improved metabolism but will also improve your body response to diseases, illness and infections. You are also guaranteed of strong and healthy bones.